Archives 2022 | Volume 11, Issue 3
Proximate Composition, Mineral Element Profile and Antioxidant Properties of the Edible Kenyan Mushroom, Auricularia polytricha
Samuel Nduva Mutuku, Ezekiel Kipkorir Lang’at, Eric Kibagendi Osoro, Palmer Sivoko Imbenzi, Josiah Ouma Omolo
J. Sci. Innov. Res., 2022;11(3):51-55
DOI: 10.31254/jsir.2022.11302
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